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Blog - By Department - Kitchen

Photograph of Arnold Fewell

Will adverse publicity be the new driver for the accessibility market in hotels?

Post date: 22 December 2013

A recent blog on the World Travel Market suggested there were three stages for the accessibility market.  Let’s call them the “Three principles of O”.  They stand for:

Department: Reception, Conference and Banqueting, Concierge and Porter, Food and Beverage, Housekeeping, Kitchen, Accesschamp
Subject: General